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Monday, April 27, 2015

Debb's Turkey Stuffing

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 12 cups bread, cut in cubes
  • 1 teaspoon pepper
  • 3 teaspoons sage
  • 2/3 cup celery, chopped finely
  • 1/2 cup onion, chopped finely
  • 1/2 cup margarine
  • 1 1/2 cups boiling water
  • 2 packets of oxo chicken bouillon

Recipe

  • 1 in large bowl, combine bread, pepper and sage.
  • 2 set aside.
  • 3 fry celery and onion in margarine until transparent, about 10 minutes.
  • 4 pour over bread.
  • 5 mix well.
  • 6 slowly stir oxo into boiling water.
  • 7 add prepared bouillon gradually to bread until moist through.
  • 8 put stuffing in greased 13 x 9 glass pan.
  • 9 bake at 350° f for about one hour.
  • 10 stir often to pull the crusty stuffing off the bottom and create more crustiness.
  • 11 if you prefer soft stuffing, don't stir at all.

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