Funky Potatoes

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 10
• 12 large potatoes
• 1/2 cup salted butter
• 2 bunches green onions, chopped
• 1 (10 1/2 ounce) can cream of chicken soup
• sour cream (16 ounces)
• 1 (16 ounce) package sharp cheddar cheese, grated

Recipe

• 1 boil potatoes and let cool. then peel and grate them. this is also a good time to salt and pepper them.
• 2 make the sauce: melt the butter
• 3 put chopped green onions in and cook till they are transparent.
• 4 add can of chicken soup.
• 5 add the whole thing of sour cream.
• 6 add the cheese 1/3 at a time and stir until it's all melted.
• 7 layer potatoes half down and then the sauce then the other half down and the rest of the sauce.
• 8 cook at 350 for 30 minute.