Green Beans Supreme
Total Time: 23 mins
Preparation Time: 8 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 5 cups frozen cut green beans
- 1/2 cup onion, thinly sliced
- 1 tablespoon fresh parsley, minced
- 1/4 cup butter, melted and divided
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon lemon rind, grated
- 1/4 teaspoon black pepper
- 1 (8 ounce) container sour cream
- 1/2 cup cheese (2 oz)
- 1/2 cup dry breadcrumbs, crushed fine (crushed ritz crackers can be substituted, if preferred)
Recipe
- 1 cook green beans according to the package directions; drain well and set aside.
- 2 cook onion and parsley in 2 tbsp butter in a large skillet over medium-high heat, stirring constantly, until tender.
- 3 reduce heat to medium-low. stir in flour, salt, lemon rind, and pepper. add sour cream, stirring well. add green beans; cook until thoroughly heated, stirring occasionally.
- 4 spoon mixture into an ungreased 8-inch square baking dish; sprinkle with cheese. combine breadcrumbs and remaining 2 tbsp butter; sprinkle over cheese.
- 5 broil 8 inches from heat (with electric oven door partially opened) 5 minutes or until cheese melts and breadcrumbs are browned.
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