Eggs Stuffed With Crabmeat

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 6 hard-boiled eggs
• 3/4 cup fresh crabmeat
• 1/3 cup mayonnaise
• 2 celery ribs, minced (1/2 cup)
• 1 teaspoon dry mustard
• 1/2 teaspoon salt
• 1/3 teaspoon ground red pepper
• paprika

Recipe

• 1 cut eggs in half lengthwise. carefully remove yolks, and mash, set egg whites aside.
• 2 drain and flake crabmeat, removing any bits of shell. cobine mashed egg yolks, crabmeat and next 4 ingredients, mix well.
• 3 spoon mixture into egg whites. sprinkle with paprika. cover and chill until ready to serve.