Slow Cooker Bbq Beef Brisket

Ingredients

• Servings: 16
• 1 (6 pound) beef brisket, trimmed of fat
• 2 (16 ounce) jars dill pickle spears
• 1 (18 ounce) bottle barbeque sauce

Recipe

Preparation Time: 10 mins Cook Time: 6 hrs

Ready Time: 6 hrs 10 mins


• place brisket in the bottom of a slow cooker. pour dill pickle spears and pickle juice over the beef; add barbeque sauce.
• cook on high until beef shreds easily with 2 forks, about 6 hours.