Ingredients
- Servings: 2
- 2 cups mayonnaise
- 2 teaspoons tarragon vinegar
- 2 teaspoons prepared horseradish
- 2 teaspoons finely grated onion
- 1/2 teaspoon curry powder
Recipe
-
Preparation Time: 5 mins
Ready Time: 2 hrs 5 mins
- stir mayonnaise, vinegar, horseradish, onion, and curry powder together in a bowl; refrigerate at least 2 hours.
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