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Monday, October 5, 2015

Curry Dip

Ingredients

  • Servings: 2
  • 2 cups mayonnaise
  • 2 teaspoons tarragon vinegar
  • 2 teaspoons prepared horseradish
  • 2 teaspoons finely grated onion
  • 1/2 teaspoon curry powder

Recipe

    Preparation Time: 5 mins Ready Time: 2 hrs 5 mins

  • stir mayonnaise, vinegar, horseradish, onion, and curry powder together in a bowl; refrigerate at least 2 hours.

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