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Monday, August 17, 2015

Spinach And Ham Quiche

Ingredients

  • Servings: 1
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 1/2 cups milk
  • 1 cup diced cooked ham
  • 3 eggs, beaten
  • 3/4 cup baking mix (such as bisquick ®)
  • 1/2 cup chopped onion
  • 1/2 cup shredded sharp cheddar cheese
  • 1/2 cup shredded monterey jack cheese

Recipe

    Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins

  • preheat oven to 400 degrees f (200 degrees c). grease a 10-inch pie plate.
  • press spinach in an even, compact layer into the bottom of the prepared pie plate.
  • beat milk, ham, eggs, baking mix, onion, cheddar cheese, and monterey jack cheese together in a bowl; pour over the spinach layer.
  • bake in preheated oven until quiche is set in the middle, 35 to 40 minutes.

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