Favorite Cornbread

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 1 cup cornmeal
• 1/2 cup sugar
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1/2 cup corn oil
• 2 eggs, beaten
• 1 cup buttermilk

Recipe

• 1 preheat oven to 400f.combine all dry ingredients. combine all wet ingredients (tip: substitute 1t. vinegar add 1c. milk for buttermilk, allow to sit briefly & stir) . stir the wet ingredients into the dry ingredients until combined (do not overmix).
• 2 pour into greased 8x8 inch pan. bake for 25-30 minutes until browned and knife inserted in center comes out clean.