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Tuesday, August 23, 2016

Hot Dog

Ingredients

  • Servings: 4
  • 1 tablespoon vegetable oil
  • 1 large onion, chopped
  • 2 large bell peppers, chopped
  • 1 (16 ounce) package hot dogs, cut into 1/2-inch pieces
  • 1 (28 ounce) can stewed tomatoes
  • 1 teaspoon dried oregano
  • salt and pepper to taste

Recipe

    Preparation Time: 10 mins Cook Time: 11 mins Ready Time: 21 mins

  • heat oil in large skillet over medium-high heat. cook the onions and peppers in the oil until tender crisp, about 3 minutes.
  • stir in hot dogs, and cook until lightly browned, about 3 minutes. stir in the tomatoes, and season with oregano, salt, and pepper; cook for 3 to 5 minutes, or until hot dogs are heated through.

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