Ingredients
- Servings: 4
- 1 tablespoon vegetable oil
- 1 large onion, chopped
- 2 large bell peppers, chopped
- 1 (16 ounce) package hot dogs, cut into 1/2-inch pieces
- 1 (28 ounce) can stewed tomatoes
- 1 teaspoon dried oregano
- salt and pepper to taste
Recipe
-
Preparation Time: 10 mins
Cook Time: 11 mins
Ready Time: 21 mins
- heat oil in large skillet over medium-high heat. cook the onions and peppers in the oil until tender crisp, about 3 minutes.
- stir in hot dogs, and cook until lightly browned, about 3 minutes. stir in the tomatoes, and season with oregano, salt, and pepper; cook for 3 to 5 minutes, or until hot dogs are heated through.
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