Hot Potato Salad

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1/2 lb bacon (save 1/3 cup drippings)
• 1/3 cup vinegar, plus
• water, to make 1/2 cup
• 1 slightly beaten egg
• 1 teaspoon sugar
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 5 cups diced cooked potatoes
• 1/2 cup chopped onion

Recipe

• 1 cook bacon crisp: crumble.
• 2 combine 1/3 cup bacon drippings with vinegar/water, egg, sugar, salt, and pepper.
• 3 heat and stir till thickened.
• 4 add potatoes, onio and bacon: toss, heat through.