Easy Beer Meatballs
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- 2 (25 5/8 ounce) bags frozen italian style meatballs (cocktail size)
- 1 (46 ounce) bottle size of spicy v-8 juice
- 1 (12 ounce) can beer (cheaper beer always tastes better to me)
- 1 (14 ounce) bottle ketchup
- 7 shakes worcestershire sauce
- 1 tablespoon horseradish (optional)
Recipe
- 1 turn your crock pot on low. (this recipe is better made with larger crock pots.).
- 2 drop in crock pot both bags of frozen meatballs.
- 3 add all other ingrediants listed and mix in with the meatballs.
- 4 allow all ingrediants to simmer for 3 - 4 hours before serving.
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