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Monday, September 14, 2015

bourbon slush

Ingredients

  • Servings: 14
  • 1 (6 ounce) can frozen orange juice concentrate
  • 1 (12 ounce) can frozen lemonade concentrate
  • 1 (46 fluid ounce) can pineapple juice
  • 1 1/2 cups sugar
  • 2 cups strong brewed black tea
  • 2 cups
  • 1 (2 liter) bottle lemon-lime flavored carbonated beverage

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • in a large bowl or container, mix together the orange juice concentrate, lemonade concentrate, pineapple juice, sugar, tea, and whiskey. transfer to shallow bowls or dishes, and freeze overnight.
  • remove the frozen mixture from the freezer and let stand for about 10 minutes. chop with a wire whisk or potato masher to make a slushy consistency. place scoops of the frozen slush into glasses, and top off with the lemon-lime flavored soda.

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