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Thursday, January 21, 2016

slow cooker thanksgiving turkey

Ingredients

  • Servings: 12
  • 5 slices bacon
  • 1 (5 1/2 pound) bone-in turkey breast, skin removed
  • 1/2 teaspoon garlic pepper
  • 1 (10.5 ounce) can turkey gravy
  • 2 tablespoons all-purpose flour
  • 1 tablespoon worcestershire sauce
  • 1 teaspoon dried sage

Recipe

    Preparation Time: 15 mins Cook Time: 8 hrs

    Ready Time: 8 hrs 15 mins

  • place bacon in a skillet over medium-high heat, and cook until evenly brown. drain and crumble.
  • spray a slow cooker with cooking spray. place turkey in the slow cooker. season with garlic pepper. in a bowl, mix the bacon, gravy, flour, worcestershire sauce, and sage. pour over turkey in the slow cooker.
  • cover slow cooker, and cook turkey 8 hours on low.

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