slow cooker thanksgiving turkey

Ingredients

• Servings: 12
• 5 slices bacon
• 1 (5 1/2 pound) bone-in turkey breast, skin removed
• 1/2 teaspoon garlic pepper
• 1 (10.5 ounce) can turkey gravy
• 2 tablespoons all-purpose flour
• 1 tablespoon worcestershire sauce
• 1 teaspoon dried sage

Recipe

Preparation Time: 15 mins Cook Time: 8 hrs

Ready Time: 8 hrs 15 mins


• place bacon in a skillet over medium-high heat, and cook until evenly brown. drain and crumble.
• spray a slow cooker with cooking spray. place turkey in the slow cooker. season with garlic pepper. in a bowl, mix the bacon, gravy, flour, worcestershire sauce, and sage. pour over turkey in the slow cooker.
• cover slow cooker, and cook turkey 8 hours on low.