zucchini ranch meatloaf

Ingredients

• Servings: 8
• 1 pound ground beef
• 1 pound ground turkey
• 3/4 cup shredded zucchini
• 1/2 cup diced onions
• 1/2 green bell pepper, diced
• 1 egg
• 1 teaspoon worcestershire sauce
• 1 cup shredded cheddar cheese
• 1 cup plain bread crumbs
• 1 (1 ounce) package ranch dressing mix
• 1/4 cup ketchup
• 1/4 cup steak sauce

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat an oven to 350 degrees f (175 degrees c). lightly grease a 9x13-inch baking dish.
• mix the ground beef, ground turkey, zucchini, onions, green bell pepper, egg, worcestershire sauce, cheddar cheese, bread crumbs, and ranch dressing mix until well combined. form the mixture into a loaf in the middle of the prepared baking dish.
• stir together the ketchup and steak sauce in a small bowl. pour the sauce over the top of the meatloaf. bake in the preheated oven until no longer pink in the center, about 1 hour. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c).