Turkey Sausage And Egg Pie

Ingredients

• Servings: 4
• 1 pound spicy turkey sausage, casings removed
• 1 small onion, chopped
• 1/2 green bell pepper, chopped
• 1/2 cup sliced mushrooms
• 1 clove garlic, minced
• 2 eggs
• 1 cup milk
• 1/2 cup biscuit baking mix
• 1 cup shredded cheddar cheese

Recipe

Preparation Time: 20 mins Cook Time: 40 mins Ready Time: 1 hr


• preheat oven to 400 degrees f (200 degrees c). grease a 9-inch pie plate.
• place a large skillet over medium heat, and cook and stir the turkey sausage, onion, green bell pepper, mushrooms, and garlic until the turkey is no longer pink, about 8 minutes. spread the turkey mixture into the prepared pie plate.
• beat the eggs in a bowl with the milk, and stir in the biscuit mix. pour the mixture over the turkey mixture in the pie dish. sprinkle with cheddar cheese.
• bake in the preheated oven until the cheese topping is browned and the pie filling is thickened and bubbling, about 30 minutes.