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Tuesday, March 15, 2016

Hot Turkey Salad

Ingredients

  • Servings: 6
  • 2 cups cubed cooked turkey
  • 2 cups chopped celery
  • 2 teaspoons grated onion
  • 1/2 cup pecans, chopped
  • 1/2 teaspoon salt
  • 1 cup mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1/2 cup cheddar cheese, grated
  • 1 cup potato chips, crushed

Recipe

    Preparation Time: 30 mins Cook Time: 10 mins Ready Time: 40 mins

  • preheat oven to 450 degrees f (230 degrees c). grease a 9x13 inch baking dish.
  • mix the turkey, celery, onion, pecans, and salt together in a mixing bowl. stir in the mayonnaise and lemon juice until evenly blended. spoon into the prepared baking dish. sprinkle with cheddar cheese, then potato chips.
  • bake in preheated oven until cheese melts, 10 to 12 minutes.

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