Holiday Whipped Sweet Potatoes

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 3 lbs sweet potatoes or 3 lbs yams
• 2 eggs
• 1/4 cup brown sugar
• 1/4 cup melted butter
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 2 tablespoons orange juice
• 1 cup chopped pecans
• 2/3 cup brown sugar
• 1/4 cup melted butter

Recipe

• 1 peel and cut sweet potatoes into small pieces. boil until soft and mash and whip until smooth.
• 2 in a separate bowl, combine eggs, 1/4 c brown sugar, 1/4 c butter, salt, cinnamon and orange juice. if mixture seems a little too thick, add a few drops of water for smoothness.
• 3 add egg mixture to sweet potatoes and mix until smooth.
• 4 spread into a greased rectangular baking dish (11x17).
• 5 top with pecans, then brown sugar, then drizzle with melted butter.
• 6 bake uncovered at 375 for 20 minutes. watch closely as it will burn easily.