Ingredients
- Servings: 6
- 1 french baguette
- 250 g cream cheese
- 1 (45 g) packet french onion soup mix
Recipe
- 1 cut bread diagonally into 2cm slices without cutting through base.
- 2 spread both sides of each slice with combined cream cheese & french onion soup mix.
- 3 wrap in foil & heat through in the oven or bbq for 20-30 minutes.
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