Home Fries

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 6 potatoes, baked with skin left on
• 1/2 cup butter
• 1 cup chopped onion
• garlic salt

Recipe

• 1 melt 2 tbl. butter in skillet on medium heat and cook the onions until just soft.
• 2 add the potatoes that have been cut into small chunks,garlic salt and pepper to taste and another 2 tbl. butter. cook on medium heat browning slowly and adding butter 2 tbl. at a time until browned.
• 3 it should take approximately 30 minutes to make these depending on your stove and amount of spuds you use.