Grits Casserole

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 1/2 cups quick-cooking grits
• 5 eggs
• 1/2 cup butter
• 1 teaspoon salt
• 1/2 teaspoon minced garlic
• 1.5 (8 ounce) cans canned diced green chiles
• 4 dollops tabasco sauce
• 1 lb sharp cheddar cheese

Recipe

• 1 cook grits in 6 cups water.
• 2 pour grits into mixing bowl.
• 3 cut butter in to 6 blocks.
• 4 pour 5 beaten eggs into grits.
• 5 add 1 handful shredded cheese.
• 6 mix and add more butter.
• 7 add garlic and salt and another handful of cheese, mix.
• 8 add chilis.
• 9 add cheese.
• 10 mix 4 dollops tabasco.
• 11 pour all into ungreased casserole.
• 12 cook one hour to 1 hour 15 minutes.