Grilled Sweet Potato Rounds

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 large sweet potato, uniform in shape
• 1 tablespoon olive oil
• salt and pepper

Recipe

• 1 place a steamer tray in a saucepan, add water, cover, and bring to a boil.
• 2 once water is boiling, peel sweet potato and slice crosswise into 1 1/2 inch rounds. add potatos to pan and steam 11 minutes.
• 3 after potatos are cool enough to handle, coat them with olive oil, salt, and pepper.
• 4 grill over medium heat until nicely browned, turning once.
• 5 ****don't peel the potatos until they're ready to go in the boiling water or they will turn brown on you.*******.