Holiday Cranberry Mold

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 6
• 1 cup ground cranberries
• 3/4 cup sugar
• 1 (3 ounce) package lemon jell-o gelatin
• 1 cup hot water
• 1 cup pineapple syrup (drained from canned pineapples)
• 1 cup crushed pineapple (well drained)
• 1/2 cup walnut pieces
• 1 cup celery, chopped

Recipe

• 1 combine cranberries and sugar. dissolve jello in hot water. add pineapple syrup and chill until partially set, add cranberries, pineapple, walnuts, and celery.
• 2 pour into mold and chill till firm.