Easy Spanish Rice

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 tablespoons bacon grease or 2 tablespoons other cooking oil
• 1 cup long grain rice (we use jasmine )
• 1 1/2 teaspoons chili powder
• 1 teaspoon salt
• 1/4 teaspoon cumin
• 1/2 teaspoon garlic powder
• 1 teaspoon oregano
• 1 medium onion, chopped
• 1 (8 ounce) can tomato sauce or 1 cup , chopped fresh or 1 cup canned tomato
• 2 cups chicken stock or 2 cups vegetable stock

Recipe

• 1 heat oil in a large pan that has a tight fitting cover. add rice and saute over medium heat until the grains are starting to become translucent. add onion then saute a few minutes more. when the onion is soft add the spices, stirring to mix in well, add the stock then tomatoes. when it comes to a boil put on the lid and turn heat to low. cook time is around 20 minutes.keep covered until done.