Greek Green Beans

Total Time: 1 hr 20 mins Preparation Time: 40 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 2 1/2 lbs fresh green beans
• 1 cup olive oil
• 1 -2 clove garlic, chopped
• 2 onions, sliced thin
• 1 1/2 lbs tomatoes, chopped
• 3 tablespoons parsley, chopped
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper (or more, to taste)

Recipe

• 1 wash beans and break them in half or slice them lengthwise.
• 2 place in a large pot of cold water.
• 3 heat the oil in a large skillet and sauté the onions until soft and translucent.
• 4 drain green beans and add to the skillet.
• 5 add the rest of the ingredients.
• 6 cover and simmer over moderate heat for about 1/2 hour.