Boston Baked Beans

Total Time: 5 hrs 10 mins Preparation Time: 10 mins Cook Time: 5 hrs

Ingredients

• Servings: 8
• 1 lb small beans
• 1 teaspoon baking soda
• 1/2 lb salt lamb
• 1 small onion, cut in quarters
• 1/2 cup molasses
• 4 tablespoons sugar
• 1 teaspoon salt
• 1 teaspoon dry mustard
• 1/4 teaspoon black pepper
• hot water

Recipe

• 1 soak the beans overnight in water.
• 2 the next morning par boil for 10 minutes then add the baking soda, don't worry it will foam up, that’s okay.
• 3 drain the beans well and rinse.
• 4 cut the salt lamb into cubes and put in the bottom of a bean crock along with the onion and the beans.
• 5 mix together the molasses, sugar, salt, mustard and the.
• 6 black pepper.
• 7 cover with hot water.
• 8 cover the pot tightly and bake in 300 °f oven for approximately 6 hours or until the beans are cooked through.