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Monday, March 30, 2015

Crock Pot Chicken & Dressing

Total Time: 4 hrs Preparation Time: 1 hr Cook Time: 3 hrs

Ingredients

  • Servings: 6
  • 3 lbs chicken breasts or 1 medium hen
  • 3 (11 ounce) cans cream of chicken soup
  • 2/3 cup butter or 2/3 cup margarine, melted
  • 1 1/2 tablespoons poultry seasoning or 1 1/2 tablespoons sage
  • 3 eggs
  • 3 cups cornbread, crumbled fine
  • 1 1/2 cups biscuits or 1 1/2 cups bread, in pieces
  • 1 large onion, diced fine

Recipe

  • 1 stew chicken until done. tear into pieces and set aside. save broth.
  • 2 mix bread, eggs, butter, seasoning and onions into a bowl. add 1 1/2 cans of soup, slightly diluted with water or chicken broth. mix thoroughly.
  • 3 place 1/2 can of soup, slightly diluted with water or broth, into the bottom of crockpot.
  • 4 alternate layers of chicken and dressing mixture. (about halfway to top of crockpot, add another 1/2 can of souped slightly diluted with water or broth). end with layer of chicken on top.
  • 5 add remaining soup to top of layers and cook on low for 3 hours.

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