Garlic Spinach With Beans

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 1 (10 ounce) package spinach
• 5 garlic cloves, minced
• 1 tablespoon extra virgin olive oil
• 0.5 (19 ounce) can beans, rinsed & drained (canellini, kidney or navy)
• 1/4 cup chicken stock

Recipe

• 1 heat a large skillet. add oil.
• 2 sauté garlic 1 minute.
• 3 add all the spinach
• 4 lower heat to med and cover.
• 5 cook just long enough to wilt spinach (about 3 minutes).
• 6 add beans & stock and heat through.
• 7 serve.