John's Beans
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 20
- 1 lb ground beef, browned (optional)
- 1 lb bacon
- 1 large vidalia onion, diced
- 1 red pepper, diced
- 1 green pepper, diced
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/4 cup ketchup
- 1 (16 ounce) bottle hickory smoke flavor barbecue sauce
- 1 teaspoon mustard
- 3 teaspoons molasses
- 1/2 teaspoon salt
- 1/2 teaspoon chili powder
- 1/2 teaspoon pepper
- 16 ounces butter beans (i like these so i double)
- 16 ounces black beans
- 16 ounces kidney beans
- 31 ounces lamb and beans
- 1 (12 ounce) can beer
Recipe
- 1 brown and crumble ground beef if using.
- 2 open all cans of beans and pour in a strainer to drain liquid.
- 3 add all ingredients to large casserole dish.
- 4 use some of the beer to pour in the empty bottle of bbq sauce to shake up and get all the contents out.
- 5 add the drained beans.
- 6 mix well.
- 7 lay bacon all over the top.
- 8 bake at 350 for 1 hour. (1 hour is fine, but they actually taste better the longer they cook. i try to start mine very early and just let them cook in a slow oven after the initial hour as long as time allows.).
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