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Sunday, March 29, 2015

Easy Green Beans With Bacon

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 3
  • 1 (14 1/2 ounce) can green beans
  • 1 slice bacon
  • salt, to taste

Recipe

  • 1 fry the bacon in the pan in which you will cook the beans.
  • 2 do not pour off bacon fat.
  • 3 dump one can of green beans including juice into the bacon& grease (first drops will sizzle.) salt to taste- (the saltiness of the bacon will affect how much is needed.) boil on a fairly hot temperature with lid off just until juice evaporates.
  • 4 serve.
  • 5 this recipe can be doubled or tripled to serve more people.

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