Easy Green Beans With Bacon
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 3
- 1 (14 1/2 ounce) can green beans
- 1 slice bacon
- salt, to taste
Recipe
- 1 fry the bacon in the pan in which you will cook the beans.
- 2 do not pour off bacon fat.
- 3 dump one can of green beans including juice into the bacon& grease (first drops will sizzle.) salt to taste- (the saltiness of the bacon will affect how much is needed.) boil on a fairly hot temperature with lid off just until juice evaporates.
- 4 serve.
- 5 this recipe can be doubled or tripled to serve more people.
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