Double Cheese And Macaroni

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 cups dry elbow macaroni
• 3 tablespoons butter
• 2 tablespoons flour
• 3 1/2 cups milk
• 8 ounces sharp cheddar cheese, shredded 2 cups
• 4 ounces monterey jack cheese, shredded 1 cup
• 1/2-1 teaspoon salt
• pepper

Recipe

• 1 cook macaroni until almost done.
• 2 preheat oven to 350.
• 3 melt butter in pan and add flour.
• 4 cook for a few minutes.
• 5 gradually add milk and cook on med.
• 6 heat for about 10 minutes.
• 7 stir occasionally to prevent any sticking.
• 8 the end result will be slightly thicker than milk.
• 9 add salt, pepper, and cheeses.
• 10 add macaroni.
• 11 pour into baking dish and bake for 20 minutes.
• 12 i then broil mine for about 3 minutes more.
• 13 let sit about 5 minutes before serving.