Garlic Skillet Red Potatoes

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3 tablespoons olive oil
• 1 1/2 lbs small red potatoes, quartered
• 2 garlic cloves, minced
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon fresh parsley, chopped

Recipe

• 1 in a large skillet, heat oil over medium-high heat.
• 2 stir in potatoes.
• 3 cover skillet; cook, stirring, until potatoes are almost tender, about 12-15 minutes.
• 4 uncover, reduce heat to low.
• 5 stir in garlic, salt and pepper.
• 6 cook, stirring, until potatoes are tender, about 2 minutes.
• 7 sprinkle parsley and add salt to taste if desired.