Baked Candy Apples

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 6 apples, peeled and sliced
• 2 cups red-hot candies
• 1/2 cup packed brown sugar
• 1 cup water

Recipe

• 1 layer the first three ingredients in a casserole dish, ending with the candy add the water.
• 2 bake at 350 f for about an hour or until the apples are fork tender.