Heirloom Tomato Salad With Grilled Garlic Bread

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 medium red onion, very thinly sliced, separated into rings
• 1/2 cup balsamic vinegar
• 4 ounces fat free feta cheese
• 3 lbs heirloom tomatoes, cut into chunks
• 1/4 cup extra virgin olive oil
• 1/2 teaspoon extra virgin olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup torn fresh basil leaf
• 1 loaf fresh bread
• 1 garlic clove, peeled and halved crosswise

Recipe

• 1 in a large serving bowl, combine onion, vinegar and feta cheese. let stand until onions have softened, about 10 minutes meanwhile heat grill.
• 2 add tomatoes, 1/4 cup olive oil, salt, pepper, basil to onion mixture;toss.
• 3 brush bread slices with 1/4 teaspoons oil and grill until lightly toasted. spear garlic clove halves onto end of fork and immediately rub over hot bread slices. serve with tomato salad.