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Saturday, March 28, 2015

Grace's Potato Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 12
  • 2 lbs frozen hash browns (bag)
  • 10 3/4 ounces cream of chicken soup (1 can)
  • 1/2 cup melted butter
  • 1 teaspoon garlic salt
  • 1/4 teaspoon black pepper
  • 3/4 cup sour cream
  • 2 cups grated cheese
  • 2 cups crushed corn flakes
  • 1/4 cup melted butter (for top of casserole)

Recipe

  • 1 mix all ingredients together except the potatoes, grated cheese, corn flakes and 1/4 cup melted butter.
  • 2 spray a 9 x 13 pan with non-stick spray. layer the potatoes, sauce mixture, and grated cheese in the pan. repeat the layers until the ingredients are used up.
  • 3 top with crushed corn flakes and pour 1/4 cup melted butter over the top. bake at 375 degrees f. for 1 hour.

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