Herbed Basmati Rice

Total Time: 41 mins Preparation Time: 20 mins Cook Time: 21 mins

Ingredients

• Servings: 4
• 1 tablespoon margarine
• 2 garlic cloves, minced
• 3/4 cup basmati rice, uncooked
• 1 1/2 cups water
• 1/2 teaspoon salt
• 3 tablespoons thinly sliced green onion tops
• 1 tablespoon minced fresh basil
• 1 1/2 teaspoons minced fresh thyme
• 3 tablespoons freshly grated parmesan cheese

Recipe

• 1 let the margarine melt in a saucepan over medium-high heat.
• 2 add in garlic; stir/saute for 1 minute (do no let garlic burn).
• 3 add in rice; stir well.
• 4 add in water and salt; bring to a boil.
• 5 cover, lower heat, and simmer 20 minutes or until liquid is absorbed.
• 6 stir in onion tops, basil, and thyme.
• 7 sprinkle with cheese.