Ekadasi Sweet Potatoes

Total Time: 1 hr 35 mins Preparation Time: 15 mins Cook Time: 1 hr 20 mins

Ingredients

• Servings: 2
• 1 lb sweet potato, cut into 1/4 inch discs
• blackstrap molasses
• honey
• multicolored salt & pepper
• oil (olive oil is the healthiest choice)

Recipe

• 1 place a layer of the sweet potatoes in a pie pan, and pour a generous amount of honey, molassas, and some salt and pepper.
• 2 keep doing this until you fill the pan to the top.
• 3 cover in foil, shiny side down and bake for 40-60 minutes turning with tongs every 10 minuts or so.
• 4 remove the foil and bake another 15-20 minutes.
• 5 serve with something savory.