Horseradish And Lemon New Potatoes

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 16 small new potatoes
• 2 tablespoons prepared horseradish
• 2 tablespoons fresh lemon juice
• 1 clove garlic, minced
• 1 teaspoon salt
• 1/4 cup butter

Recipe

• 1 heat water to boiling in large saucepan.
• 2 add whole potatoes and cook until tender, about 12-15 minutes.
• 3 meanwhile, in small bowl combine horseradish, lemon juice, garlic and salt.
• 4 mix well.
• 5 when potatoes are done, drain.
• 6 cut in half.
• 7 melt butter over medium high heat in same saucepan used to cook potatoes.
• 8 add horseradish mixture, stirring well to combine and cook for about 2 minutes, stirring.
• 9 add potatoes, gently mix until coated.
• 10 serve warm.