French-style Green Beans

Total Time: 10 mins Preparation Time: 2 mins Cook Time: 8 mins

Ingredients

• Servings: 6
• 1 tablespoon light margarine
• 1 tablespoon water
• 9 ounces frozen french style no-salt-added green beans
• 1/2 cup finely chopped celery (1 medium rib)
• 1/4 cup finely chopped onion
• 2 tablespoons chopped pimiento
• 1 tablespoon cider vinegar
• 1/4 teaspoon dill seed
• pepper

Recipe

• 1 in a medium saucepan, heat margarine and water over medium heat until margarine melts, swirling to coat bottom.
• 2 add beans and cook for 1 to 2 minutes, separating them with a fork. reduce heat to low and cook, covered, for 5 to 6 minutes, or until beans are crisp-tender.
• 3 stir in remaining ingredients and heat thoroughly.
• 4 (celery and onion should remain crisp.).