Deb's Japanese Chicken Wings
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 1/2 cup flour
- 2 eggs
- 12 chicken wings, seperated at joints
- 3 tablespoons soya sauce
- 3 tablespoons water
- 1 cup sugar
- 1/2 cup vinegar
- 1/2 teaspoon salt
- 1 teaspoon cornstarch
- 1/4 teaspoon garlic powder
Recipe
- 1 dip wings in beaten eggs and flour and brown in frying pan.
- 2 place in shallow baking pan and spoon sauce over top.
- 3 bake in oven at 350f for 30 minutes.
- 4 turn over and baste every 10 minutes.
- 5 remove from oven when sauce thickens and chicken is browned.
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