Crock-pot Mac And Cheese

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 10
• 12 -16 ounces elbow macaroni
• 12 ounces evaporated milk
• 1 1/2 cups milk
• 5 cups shredded cheddar cheese
• 1 teaspoon salt
• pepper
• 1 dash cayenne (optional)

Recipe

• 1 turn on crock pot to allow to heat.
• 2 spray crock pot with non stick cooking spray.
• 3 cook elbow macaroni per box directions, drain and place in mixing bowl.
• 4 add all remaining ingredients (with hold 1/2 cup cheese for top).
• 5 mix well.(you may have to add a little more milk to completely cover the macaroni).
• 6 place all into crockpot.
• 7 top with remaining cheese and cover.
• 8 cook on high for approximately 3 - 4 hours.
• 9 reduce to low and continue cooking until ready to serve.
• 10 * all cooking times may vary depending on the appliance used *.