Grilled Corn With Creamy Chipotle Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/4 teaspoon salt
• 7 ounces canned chipotle chiles, drained and seeded
• 1 garlic clove
• 1/2 cup low fat cottage cheese
• 2 tablespoons light mayonnaise
• 2 tablespoons plain fat-free yogurt
• 6 ears shucked corn
• cooking spray

Recipe

• 1 prepare grill.
• 2 place first 3 ingredients in a food processor; process until minced.
• 3 add cottage cheese; process until smooth, scraping sides of bowl occasionally.
• 4 add mayo and yogurt; process until blended.
• 5 spoon sauce into bowl and chill.
• 6 place corn on grill rack coated with cooking spray. grill 10 minutes, turning frequently.
• 7 serve corn with sauce.