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Wednesday, April 29, 2015

Grilled Crostini With Radishes

Total Time: 12 mins Preparation Time: 10 mins Cook Time: 2 mins

Ingredients

  • Servings: 6
  • 2 tablespoons extra virgin olive oil
  • 2 teaspoons chopped fresh chives
  • 6 slices pumpernickel bread or 7 grain bread
  • 2 teaspoons coarse sea salt
  • 0.5 (5 1/4 ounce) package herb cheese spread
  • 4 radishes, trimmed and thinly sliced

Recipe

  • 1 preheat grill to medium-low. in small bowl, combine oil and chives. evenly brush herb mixture on slices of bread, sprinkle with sea salt.
  • 2 place bread slices on grill for 30 seconds on each side or until bread slices are nicely marked by grill.
  • 3 remove bread slices to cutting board and cut each slice in half diagonally. spread evenly with herbed cheese and top with thin layer of radish rounds. sprinkle with additional sea salt and chives, if desired.

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