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Wednesday, April 29, 2015

Gran's Baked Beans

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

  • Servings: 8
  • 1 lb dried pea beans (navy beans)
  • 1/3-1/2 cup butter
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 4 tablespoons sugar
  • 2 onions, finely chopped

Recipe

  • 1 in large pot, cover beans with water.
  • 2 bring to a boil and remove from heat after 2 minutes.
  • 3 let stand one hour adding enough water to keep beans covered if necessary.
  • 4 return beans to the stove and heat to a boil, reduce heat and simmer for 1 hour (do not overboil, or beans will burst).
  • 5 drain and reserve liquid.
  • 6 turn beans into a large casserole and add butter, salt, pepper, sugar, onions and one cup of reserved liquid.
  • 7 bake covered at 300°f for 3 1/2 - 4 hours.
  • 8 add reserved liquid if required to keep beans moist.

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