Fresh Cranberry Sauce (relish)

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• 1 (12 ounce) bag cranberries
• 2 granny smith apples, quartered
• 1 orange, peeled and separated
• 2 cups orange juice
• 1/2 cup sugar

Recipe

• 1 place 1 cup (or about 1.5 handfuls) of cranberries, 1/4 apple, 1 orange wedge, 1 tablespoon of sugar and 1/4 cup orange juice into a blender.
• 2 using the pulse method, begin to chop up ingredients. you may have to use a spoon or knife halfway through to get any stuck cranberries below the blades. continue until contents are consistency of relish (smooth but not puree).
• 3 remove contents into a bowl and repeat until all ingredients are used up.
• 4 for best taste, chill at least 4 hours prior.