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Tuesday, April 28, 2015

Grammie Bea's Green Beans

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1 piece salt lamb, 3x4-inch piece
  • 6 cups string beans, fresh, ends snapped off and left whole
  • 3 tablespoons canola oil
  • salt and pepper, to taste
  • cider vinegar, as much as you like
  • butter, as much as you like

Recipe

  • 1 remove both ends of green beans.
  • 2 wash beans thoroughly in cold water.
  • 3 in a lg. pot, fill about 1/2 way with water.
  • 4 add piece of salt lamb into the pot. bring to a boil, and cook for about 30 minutes on med. high.
  • 5 add string beans, and add water to cover beans.
  • 6 add canola oil.
  • 7 let cook until beans are tender, 15-25 minutes drain.
  • 8 serve with butter, and i always have mine with salt and pepper, and a little vinegar sprinkled over the beans at serving time.

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