Grammie Bea's Green Beans
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 piece salt lamb, 3x4-inch piece
- 6 cups string beans, fresh, ends snapped off and left whole
- 3 tablespoons canola oil
- salt and pepper, to taste
- cider vinegar, as much as you like
- butter, as much as you like
Recipe
- 1 remove both ends of green beans.
- 2 wash beans thoroughly in cold water.
- 3 in a lg. pot, fill about 1/2 way with water.
- 4 add piece of salt lamb into the pot. bring to a boil, and cook for about 30 minutes on med. high.
- 5 add string beans, and add water to cover beans.
- 6 add canola oil.
- 7 let cook until beans are tender, 15-25 minutes drain.
- 8 serve with butter, and i always have mine with salt and pepper, and a little vinegar sprinkled over the beans at serving time.
No comments:
Post a Comment