Grilled Corn Cobs With Tomato-herb Spread

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 ears corn, husked and cleaned
• aluminum foil
• 1/4 cup butter or 1/4 cup margarine, softened
• 2 tablespoons tomatoes, seeded and very finely chopped
• 1 garlic clove, pressed
• 1 teaspoon fresh parsley, finely chopped
• 1 teaspoon fresh basil, finely chopped
• 1 teaspoon fresh thyme, finely chopped
• salt, to taste
• pepper, to taste

Recipe

• 1 prepare grill to medium-high heat.
• 2 in a small bowl, combine all the herb spread ingredients.
• 3 rub corn generously with herbed butter.
• 4 wrap each ear of corn tightly with aluminum foil.
• 5 place wrapped corn on grill and cook 10-15 minutes, turning frequently.
• 6 remove from grill, remove foil and serve immediately.