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Monday, June 8, 2015

Cucumber, Tomato And Kidney Bean Salad

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • Servings: 4
  • 3/4 cup canned kidney beans, drained and rinsed
  • 1 large tomato, chopped in large pieces
  • 1/2 cup chopped onion
  • 1/2 cup chopped bell pepper
  • 1/2 large english cucumbers or 1 regular cucumber, sliced thin
  • 1 teaspoon dried basil
  • 1 teaspoon dried dill
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise (i used lennie's #39780)
  • 12 pitted kalamata olives

Recipe

  • 1 chop and slice veggies, using yellow or red bell peppers for color.
  • 2 mix all ingredients together with the mayonnaise.
  • 3 allow to chill and flavors to blend.
  • 4 the tomatoes make this a little juicy so use a slotted spoon when serving.
  • 5 use whatever combination of spices you like.

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