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Sunday, June 7, 2015

Easy Southern Baked Beans

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 6 slices bacon, chopped
  • 1 large onion, chopped
  • 1/2 cup green pepper, chopped
  • 1/2 cup red pepper, chopped
  • 1/4 cup brown sugar
  • 1 tablespoon mustard
  • 1/3 cup ketchup
  • 1/2 teaspoon harissa
  • 1/4 teaspoon emeril's original essence
  • 2 (19 ounce) cans beans, drained and rinsed

Recipe

  • 1 heat a skillet over medium high heat, add the bacon and cook until brown. remove bacon with a slotted spoon. strain all but 1 tablespoon fat.
  • 2 add chopped onion and slowly cook, stirring in the love until caramelized; app 20 minutes.
  • 3 add the bell peppers. cook over low heat until cooked.
  • 4 meanwhile mix together brown sugar, mustard, ketchup, harissa and emeril’s essence.
  • 5 combine this mixture with the onions, bacon and beans.
  • 6 preheat oven 325*. spray casserole with pam; spoon in the bean mixture.
  • 7 place in oven and bake for 45 minutes.

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