Ingredients
- Servings: 24
- 6 hard-boiled eggs, finely chopped
- 3 bacon, strips cooked and crumbled
- 1/4 cup mayonnaise
- 1 teaspoon minced onion
- 1/2 teaspoon salt (optional)
- 1/2 teaspoon pepper
- 1/4 teaspoon prepared mustard
- 1 cup shredded cheddar cheese
Recipe
- 1 in a bowl, combine the first seven ingredients until creamy.
- 2 shape into 1 inch balls.
- 3 roll in cheese.
- 4 cover and refrigerate until serving.
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