Fight Over The Spoon Creamed Spinach

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 (10 ounce) packages frozen chopped spinach, thawed (see directions on box)
• 1 small onion, chopped fine
• 1 garlic clove, chopped fine
• 1 cup heavy whipping cream
• 1/4 cup butter
• 1/2 teaspoon salt
• 1/4 teaspoon nutmeg
• 1/4 teaspoon vanilla extract
• 1 tablespoon bacon bits

Recipe

• 1 melt butter in sauce or skillet pan.
• 2 add onions, garlic, nutmeg and sautee until onions are soft.
• 3 add heavy cream, stir frequently.
• 4 add vanilla, bacon salt & pepper.
• 5 let stand on low heat.
• 6 add cooked spinach to mixture and stir.
• 7 let spinach cook on low heat and absorb mixture.
• 8 serve immediately.